Ingredients
- 1 cup heavy whipping cream
- 2 tablespoons confectioners’ sugar
- 1/2 teaspoon vanilla bean paste
- 1/4 teaspoon ground cinnamon
- 1 pint pistachio ice cream, straight from the freezer
- 1 cup crumbled baklava
- 1/2 cup whole milk, plus more if needed
- 2 tablespoons dark rum, optional
- Pinch kosher salt
- 1/4 cup chopped walnuts, toasted
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