gazpacho with avocado cream
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Watermelon Feta and Arugula Salad with Balsamic Glaze
Details
- Servings: 8
- Diet: Balanced
- Meal: lunch, dinner
- Dish: salad
Cuisine
- mediterranean
- greek
Ingredients
- 1 5-ounce package baby arugula
- 8 cups 3/4-inch cubes seedless watermelon
- 1 7-ounce package feta cheese, crumbled
- 2 tablespoons balsamic vinegar glaze
Instructions
Watermelon, Feta, and Arugula Salad with Balsamic Glaze serves 8 original recipe by Bon Appetit.
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