Baked Custard
The recipe Baked Custard can be made in roughly 45 minutes. This gluten free and lacto ovo vegetarian
Baked Egg and Ham
Details
- Servings: 4
- Diet: Low-Carb
- Meal: breakfast
- Dish: main course
Cuisine
- american
Ingredients
- 4 large eggs
- 4 slices ham (i used shaved virginia ham, slightly more than 100g))
- Chopped spring onion
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