Steamed Cod with Ginger and Scallions

Steamed Cod with Ginger and Scallions

Steamed Cod with Ginger and Scallions

By Martha Stewart
20 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   180
  • Protein:   37g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Protein, Low-Fat, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 4 skinless cod fillets, (6 to 8 ounces each)
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 2 tablespoons finely grated, peeled fresh ginger
  • Coarse salt and ground pepper
  • 6 scallions, green parts cut into 3-inch lengths
Instructions

Steamed Cod with Ginger and Scallions serves 4 original recipe by Martha Stewart.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments