Beer - Batter Fried Shrimp
Beer - Batter Fried Shrimp requires around 45 minutes from start to finish. This gluten free,
Green Beer Socca
Details
- Servings: 4
- Dish: main course
Cuisine
- eastern europe
Ingredients
- 12 oz of a beer of your choice (here is a list of gluten-free beers for those who are interested)
- 1 1/4 cup garbanzo bean (chickpea) flour
- 1/2-1 tsp sea salt
- 1 tsp spirulina (for the green color)
- 3 tbsp olive oil
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