Sweet and Sour Skillet Glazed Turnips

Ingredients

• 1 1/2 pounds turnips, peeled and cut into 1-inch pieces
• 1 tablespoon unsalted butter
• 1 teaspoon sugar
• 1 to 2 teaspoons white balsamic or white wine vinegar
• 1 tablespoon chopped fresh chives
• Kosher salt and freshly ground black pepper

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