Pineapple Scallop Stir Fry with Coconut Hoisin Sauce

Ingredients

• 1/2 cup light coconut milk
• 1/4 cup hoisin sauce
• 2 tbsp oyster sauce
• 1 tbsp natural peanut butter
• 1 tsp cornstarch
• 1 1/2 tsp finely chopped garlic
• 1 tsp finely chopped ginger
• 1 tsp hot chili sauce
• 1 tbsp brown sugar
• 12 oz. large scallops
• 1 1/2 cups chopped broccoli (including stems)
• 2 cups sliced red bell pepper
• 1/2 cup diced fresh or canned pineapple
• 1/4 cup chopped cilantro
• 3 tbsp chopped green onions

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