Healthier Cinnamon Crunch Sweet Potato Muffins
The recipe Healthier Cinnamon Crunch Sweet Potato Muffins can be made in around 45 minutes. For
Healthier Lentil Moussaka | Vegan Gluten
Ingredients
- * 1 batch of sun dried tomato and lentil bolognese sauce
- * 2 medium aubergine,
- * 1/4 tsp sea salt
- * 2tbsp olive oil
- * 3 medium sweet potato, washed
- * for the topping:
- * 300g silken tofu
- * 2tbsp nutritional yeast
- * freshly ground black pepper, to taste
- * 1/4 tsp lemon juice
- * 30g vegan cheese (optional)
Instructions
Healthier Lentil Moussaka | Vegan, Gluten- serves 6 original recipe by natalietamara.co.uk.
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