Shrimp Chili and Lime Fajita Bowl

Ingredients

• 2 cups cooked white or brown rice
• 1 red pepper sliced thin*
• 1 small onion sliced thin
• 1 can of black beans
• 1 can or bag frozen corn drained and/or thawed
• 2 teaspoons olive oil
• 2 cloves garlic minced
• ¼ teaspoon salt
• ¼ teaspoon chili powder
• Juice from 1 lime
• 1 lb. shrimp peeled and deveined
• 2 tablespoons sliced green onions
• Additional optional ingredients: shredded cheese sour cream, avocado, salsa, guacamole

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