Red Wine Cherries With Goat Cheese Mascarpone Mousse
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- french
Ingredients
- 1 cup red wine (use pomegranate or cherry juice for an alcohol free version)
- 1 cup sugar, divided
- 3 cups pitted cherries
- 3 oz plain goat cheese, softened
- 3 oz mascarpone cheese, at room temperature
- 1 cup heavy whipping cream
Instructions
Red Wine Cherries With Goat Cheese & Mascarpone Mousse serves 6 original recipe by Tartelette.
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