Har Gow Dim Sum Shrimp Dumplings

Har Gow (Dim Sum Shrimp Dumplings)

Har Gow (Dim Sum Shrimp Dumplings)


30 minutes

Details
  • Servings:   4
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • chinese
Ingredients
  • 200 grams Wheat starch
  • boiling Water
  • 125 grams chopped Shrimps
  • 1 generous pinch freshly grated Ginger root
  • 1 tablespoon Sesame oil
  • freshly grated Pepper
  • 1 tablespoon finely chopped Onion (or leek)
  • Salt
  • 6 tablespoons Soy sauce
  • 4 tablespoons Wine vinegar
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