Marinated goats cheese

Marinated goat’s cheese

Marinated goat’s cheese


10 minutes

Details
  • Servings:   8
  • Calories:   424
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   46g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   snack
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
Ingredients
  • 350ml good olive oil or rapeseed oil (not extra virgin), plus extra for greasing
  • 200g soft rindless goat's cheese
  • 3 pared strips lemons zest (white pith removed from the underside)
  • 3 thyme sprigs
  • 1 red chilli, pierced a few times with a sharp knife
  • 1 tsp fennel seeds
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