Scrambled Eggs with Truffles

Scrambled Eggs with Truffles

Scrambled Eggs with Truffles


5 minutes

Details
  • Servings:   2
  • Calories:   188
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 3 large eggs
  • Kosher salt
  • 1 tbsp. olive oil
  • 1 small fresh black truffle (about ½ oz.)
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