Espresso Granita with Whipped Cream

Espresso Granita with Whipped Cream

Espresso Granita with Whipped Cream

By Food52
Serves 5

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Details
  • Servings:   5
  • Calories:   185
  • Protein:   2g
  •  
  • Fiber:   0g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 3 cups water
  • 5 tablespoons espresso strength ground coffee
  • 1/8 dash granulated sugar
  • 1 cup heavy whipping cream
  • 1 1/2 tablespoons confectioner's sugar
  • 1 teaspoon vanilla extract
Instructions

Espresso Granita with Whipped Cream serves 5 original recipe by Food52.

View original preparation instructions

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