Tuscan Kale Caesar Salad with Italian Rosato Toscana Wine

Tuscan Kale Caesar Salad with Italian Rosato Toscana Wine

Tuscan Kale Caesar Salad with Italian Rosato Toscana Wine


30 minutes

Details
  • Servings:   4
  • Calories:   84
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • italian
Ingredients
  • 6 radishes thinly sliced
  • 2 Tablespoons red wine vinegar
  • 1 Tablespoon extra virgin olive oil
  • 4 Tablespoons almonds chopped
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