Bacon Wrapped Pork Roast

Bacon-Wrapped Pork Roast

Bacon-Wrapped Pork Roast


1 hour 45 minutes

Details
  • Servings:   8
  • Calories:   703
  • Protein:   74g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   34g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 2.5 lb. 1.1 kg of boneless pork tenderloin (mine was 2 long pieces)
  • 12 to 14 strips about 14 oz, 400 gr of regular cut bacon
  • 2 tablespoons of olive oil divided
  • 2 tablespoons of finely chopped fresh rosemary
  • 2 tablespoons of finely chopped fresh sage
  • 2 garlic cloves
  • 2 lb. 900 gr of mini medley potatoes (fingerling or your favorite)
  • 14 oz 400 gr of fresh baby spinach
  • 1 tablespoon of butter
  • salt and pepper
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