Jerk Spiced Beef Tenderloin

Jerk-Spiced Beef Tenderloin

Jerk-Spiced Beef Tenderloin

By Bon Appetit
Serves 12

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Details
  • Servings:   12
  • Calories:   250
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 /2 cup extra-virgin olive oil
  • 3 1/2 tablespoons dried Jamaican jerk seasoning
  • 1 1/2 tablespoons balsamic vinegar
  • 4 small bay leaves, crumbled finely
  • 3 large garlic cloves, minced
  • 2 2 3/4- to 3-pound (thick-end) beef tenderloin roasts
Instructions

Jerk-Spiced Beef Tenderloin serves 12 original recipe by Bon Appetit.

View original preparation instructions

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