Ingredients
- 1 (15 ounce) can garbanzo beans, drained and rinsed
- 0.5 pound sweet potatoes, diced
- 0.5 pound butternut squash, diced
- 1 (8 ounce) package sliced fresh mushrooms
- 1 medium zucchini, sliced
- 1 medium yellow squash, sliced
- 0.5 white onion, sliced
- 0.5 cup diced carrot
- 2 tablespoons olive oil
- 1 tablespoon minced garlic
- 2 tablespoons honey
- 2 tablespoons dried oregano
- ground black pepper to taste
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