One Pan Mongolian Beef Zoodles Zucchini Noodles recipes

Name: One Pan Mongolian Beef Zoodles {Zucchini Noodles} recipes
Ingredients: 8 ounces flank steak, sliced against the grain into 1/4-inch thick slices; 1 tablespoon cornstarch; 1 teaspoon sesame oil; salt; black pepper; 1/2 cup low-sodium soy sauce; 1/4 cup hoisin sauce; 1/4 cup Thai sweet chili sauce; 2 garlic cloves, minced; 1/2 teaspoon grated ginger; 1/2 cup pineapple chunks; 1/4 cup thinly sliced carrots; 4 medium zucchinis, cut into noodles using a spiralizer or a vegetable peeler; green onions; sesame seeds