Shirataki Noodle Cake With Shrimp And Chorizo

Ingredients

• 1 package (8 oz) shirataki noodles, rinsed and drained
• 3 eggs
• 2 cups shredded zucchini
• 1/2 cup shredded carrots
• 1/2 cup chopped scallions
• 8 oz chopped raw shrimp
• 8 oz ground chorizo
• 1 cup flour
• Salt and pepper to taste
• 1 clove garlic, chopped
• 1 cup olive oil

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