Medaglioni Di Polenta E Prosciutto Al Forno – Baked Polenta Medallions With Ham
If you want to add more gluten free recipes to your recipe box, Medaglioni Di Polentan E Prosciutto
Di Parma Flatbread
Details
- Servings: 2
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: bread
Cuisine
- italian
Ingredients
- Double-zero flour, for dusting
- 11 ounces pizza dough
- 4 ounces freshly grated whole-milk mozzarella
- 4 ounces baby arugula
- 4 ounces shaved Parmesan
- 2 ounces prosciutto, sliced paper thin
- 2 teaspoons extra-virgin olive oil
- 1/2 teaspoon oregano
- 6 grape tomatoes, sliced
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