Chard or Collard Wrapped Polenta Chile Tamale Packages From Heart of the Plate

Chard- or Collard-Wrapped Polenta-Chile Tamale Packages From 'Heart of the Plate'

Chard- or Collard-Wrapped Polenta-Chile Tamale Packages From 'Heart of the Plate'

By Serious Eats
1 hour

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   220
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   starter
  • Show More
Cuisine
  • south american
Comments
Ingredients
  • 2–3 tablespoons olive oil
  • 1 cup finely minced onion
  • 1/4 teaspoon ground cumin
  • 1 medium Anaheim or poblano chili, seeded if desired, finely minced (heaping 1/2 cup)
  • 1/2 teaspoon salt
  • Black pepper
  • 1 cup polenta (coarse cornmeal)
  • 1/4 (packed) cup grated Jack cheese (2 ounces)
  • 1 dozen large, perfect chard or collard green leaves (8–10 inches long)
Instructions

Chard- or Collard-Wrapped Polenta-Chile Tamale Packages From 'Heart of the Plate' serves 6 original recipe by Serious Eats.

View original preparation instructions

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Savory Chard & Prosciutto Tart
Savory Chard & Prosciutto Tart

Savory Chard & Prosciutto Tart requires about 1 hour and 15 minutes from start to finish. This

1 hour 15 minutes
Swiss Chard Wraps
Swiss Chard Wraps

Swiss Chard Wraps is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe with

45 minutes
Powered by Edamam