Miso Soup

Miso Soup

Miso Soup


20 minutes

Details
  • Servings:   6
  • Calories:   87
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • japanese
Ingredients
  • ½ cup dried wakame (a type of seaweed)
  • ¼ cup shiro miso (white fermented-soybean paste)
  • 6 cups Dashi
  • ½ pound soft tofu, drained and cut into ½-inch cubes
  • ¼ cup thinly sliced scallion greens
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