onion pakoda recipe
Onion pakoda might be just the side dish you are searching for. Watching your figure? This gluten free,
Vegan Fettuccine Alfredo Recipe
Details
- Servings: 4
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 1/2 cups (355ml) unsweetened, unflavored almond or cashew milk or vegetable broth
- 1 pound (455g) cauliflower, cored and cut into medium florets (12 ounces/340g florets)
- 1/2 cup (2 ounces/55g) raw cashews
- 2 tablespoons nutritional yeast
- Finely grated zest of 1/2 lemon (optional)
- Kosher salt
- 1 to 2 large cloves garlic
- 12 ounces (340g) dry fettuccine
- Freshly ground black pepper
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