PEKING DUCK

PEKING DUCK

PEKING DUCK

By Food Network
2 hours 55 minutes

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Details
  • Servings:   30
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • chinese
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Ingredients
  • 1 large pot 3/4 full with water, boiling
  • 1 whole duck, head on
  • 1/4 cup sugar
  • 1/4 cup salt
  • 1 teaspoon five-spice powder
  • 1 cup molasses
  • 2 cups oil, hot
Instructions

PEKING DUCK serves 30 original recipe by Food Network.

View original preparation instructions

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