Chinese Tofu Veggie Chow Mein Gluten Free

Chinese Tofu Veggie Chow Mein {Gluten-Free

Chinese Tofu Veggie Chow Mein {Gluten-Free


Serves 6

Details
  • Servings:   6
  • Dish:   main course
Cuisine
  • asian
  • chinese
Ingredients
  • * 9 cup water
  • * 10 oz (283 g) uncooked gluten free brown rice spaghetti
  • * 1 tablespoon canola oil
  • * 9 oz (255 g) sugar snap pea
  • * 1 clove garlic, minced
  • * 1 teaspoon minced fresh ginger
  • * 8.5 oz (241 g) baked tofu cube (made from 1 pack of 15 oz fresh firm
  • tofu, see note)
  • * 1/2 teaspoon red pepper
  • * 3/4 teaspoon cumin powder (fresh ground preferred)
  • * 1/2 teaspoon salt
  • * 1/2 tablespoon gluten free soy sauce
  • * (optional) 1 teaspoon chili oil (see note)
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