Cajun Potato Wedges
If you have around 45 minutes to spend in the kitchen, Cajun Potato Wedges might be a tremendous
Cajun Shrimp Alfredo
Ingredients
- 1 pound andouille sausage, diced
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 3 garlic cloves, minced
- 1 tablespoon red pepper flakes
- 8 tablespoons worcestershire sauce
- 1 cup milk
- 2 cups half and half
- 3 tablespoons Cajun or Creole seasoning
- 1 teaspoon chili powder
- 1 stick butter
- 1 cup parmesan cheese, grated
- 1 pound raw shrimp, peeled and deveined
- 1 pound long pasta of your choice
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