Vegan Tikka Masala

Vegan Tikka Masala

Vegan Tikka Masala


1 hour

Details
  • Servings:   4
  • Calories:   692
  • Protein:   27g
  •  
  • Fiber:   23g
  • Sugar:   19g
  • Carb Total:   53g
  •  
  • Trans Fat:   0g
  • Saturated:   22g
  • Fat Total:   37g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/2 Onion
  • 2 Garlic cloves
  • 1 Thumb-sized piece ginger
  • 800 grams (28-oz) Canned chopped tomatoes
  • 1 Can full-fat coconut milk
  • 400 grams (about 1 lb) Mushrooms
  • 500 grams Cooked chickpeas (two 15 oz cans)
  • 1 teaspoon Cumin seeds
  • 4 teaspoons Curry powder
  • 1 Vegetable bouillon cube
  • 2 tablespoons Olive oil
  • Cooked rice, to serve
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