Coconut Lentil Curry Recipe

Coconut Lentil Curry Recipe

Coconut Lentil Curry Recipe


45 minutes

Details
  • Servings:   4
  • Calories:   250
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 onion, chopped
  • 2 cloves of garlic, crushed
  • 1 green chilli, finely chopped
  • 1 bell pepper, chopped into chunks
  • 1lb (ish!) pumpkin or squash, cut into cubes
  • 1/2 cup red lentils
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1/4 tsp turmeric
  • Vegetable stock to cover vegetables
  • 1/2 can coconut milk (or a sachet of creamed coconut)
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