Easter Sugar Cookies

Ingredients

• 1 ⅓ cups all-purpose flour
• 1 ⅓ cups white whole-wheat flour
• 1 teaspoon baking powder
• ½ teaspoon salt
• ½ cup (1 stick) unsalted butter, softened
• 2 tablespoons safflower oil or canola oil
• 1 cup granulated sugar
• 1 large egg, at room temperature
• 2 ½ teaspoons vanilla extract
• 1-2 tablespoons water, as needed

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