Tomatillo Soup

Ingredients

• 2 skinless, boneless chicken breast halves - pounded thin
• 3 tablespoons olive oil
• 1 onion, chopped
• 3 cloves garlic, minced
• 1 pound chopped tomatillos
• 2 jalapeno peppers, seeded and minced
• 4 cups chicken stock
• 0.5 teaspoon hot pepper sauce
• 0.25 teaspoon cayenne pepper
• 2 tablespoons chopped fresh cilantro
• 0.25 cup sour cream
• salt to taste
• ground black pepper to taste

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