Shepherds pies

Shepherd's pies

Shepherd's pies


1 hour 5 minutes

Details
  • Servings:   12
  • Calories:   263
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 1 tablespoon olive oil
  • 1 brown onion, finely chopped
  • 1 carrot, finely chopped
  • 2 celery sticks, finely chopped
  • 2 garlic cloves, crushed
  • 500g Coles Australian Lamb Mince
  • 2 tablespoons plain flour
  • 1 cup (250ml) beef stock
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon tomato paste
  • 1/2 cup (60g) frozen peas
  • 3 brushed potatoes, peeled, coarsely chopped
  • 1 swede, peeled, coarsely chopped
  • 40g butter, melted
  • 1/4 cup (60ml) milk
  • 1/2 cup (60g) coarsely grated cheddar
  • 20g butter, melted, extra
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