Buffalo Chicken Dip
Ingredients
- 1 (8-ounces) block cream cheese, cut into cubes
- 2 cups shredded rotisserie chicken meat
- 1 cup shredded sharp Cheddar
- 1/2 cup ranch dressing
- 1/4 cup Frank's hot sauce
- 1/4 cup crumbled blue cheese
- Tortilla chips, pretzel crisps, or other crackers, for serving
- Celery sticks, for serving
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