Mushroom and French Bread Dressing
Ingredients
- 12 cups toasted French bread, broken into bite sized pieces (about 1 pound)
- 5 slices bacon, fried crisp and crumbled (reserve the grease for cooking the vegetables)
- 1 1/4 cups celery, chopped
- 1 onion, chopped
- 12 ounces mushrooms, sliced
- 1/2 stick butter
- 1/4 fresh sage, chopped
- 1/4 fresh parsley, chopped
- 4 cups chicken broth
- 2 eggs, lightly beaten
Instructions
Mushroom and French Bread Dressing serves 10 original recipe by fromcalculustocupcakes.com.
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