Rainbow trout with basil pea puree
Rainbow trout with basil pea puree takes about 45 minutes from beginning to end. For $2.62
Chilli And Kaffir Lime Beef Skewers
Details
- Servings: 12
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 1 small red chilli, chopped
- 1 tablespoon fish sauce
- 2 tablespoons lime juice
- ¼ cup (60ml) peanut oil
- 700 g rump steak, cut into pieces
- 6 kaffir lime leaves, blanched
- 150 g dried rice vermicelli noodles
- ¼ cup coriander (cilantro) leaves
- 100 g snow peas (mange tout), sliced and blanched
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