Fig and Gorgonzola Appetizer
Fig and Gorgonzolan Appetizer could be just the gluten free recipe you've been looking for. This
Fig and Blue Cheese Bites
Ingredients
- 2 tablespoons Maytag blue cheese
- 1 tablespoon finely chopped walnuts
- 8 dried Calimyrna figs, cut crosswise into 1/4-inch thick slices, end slices
Details
- Servings: 24
- Diet: Low-Sodium
- Meal: snack
- Dish: starter
Cuisine
- french
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