Shirataki Noodles with Red Curry Broth

Ingredients

• 1 package shirataki spaghetti noodles, such as Nasoya Pasta Zero
• 8 fresh Thai chiles
• 8 stalks scallions, chopped, green and white parts separated
• 2 cloves garlic, sliced
• 4 Tablespoons hot sesame oil
• 4 Cups reduced sodium vegetable broth
• 3 Tablespoons red curry paste
• 15 leaves fresh Chinese basil or Italian basil, chopped
• ½ thinly sliced shiitake mushroom caps
• Soy sauce

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