Fettuccine with Roasted Garlic Sauce

Ingredients

• 2 heads of garlic
• 1 tablespoon olive oil
• 1/2 cup balsamic vinegar
• 1/4 cup heavy cream
• 2 tablespoons chopped rosemary leaves
• 2 tablespoons chopped flat-leaf parsley
• 1 teaspoon sugar
• Kosher salt
• Freshly ground black pepper
• 1 pound fresh fettuccine pasta
• 1 cup grated Pecorino Romano cheese

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