Pepperoni Garlic Bread Burgers Grilled Cheeseburgers With Pepperoni Sauce Served on Garlic Bread Rolls Recipe

Ingredients

• For the Pepperoni Sauce:
• 1 tablespoon extra-virgin olive oil
• 4 ounces stick pepperoni, finely diced
• 3 medium cloves garlic, minced (about 1 tablespoon)
• 1 cup crushed tomatoes
• 1/2 teaspoon red wine vinegar
• Kosher salt and freshly ground black pepper
• For the Garlic Butter:
• 4 tablespoons butter
• 2 medium cloves garlic, minced (about 2 teaspoons)
• 1/2 teaspoon dried oregano
• 1 tablespoon chopped fresh parsley or basil leaves
• For the Burgers:
• 20 ounces freshly ground chuck, divided into four 5-ounce patties
• 4 hamburger buns
• 4 slices sharp or mild provolone cheese
• 3 ounces parmesan cheese, cut into shards with a vegetable peeler

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