Baked Custard
The recipe Baked Custard can be made in roughly 45 minutes. This gluten free and lacto ovo vegetarian
Baked Shrimp Toast
Details
- Servings: 24
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 6 slices white bread
- 200 g peeled shrimp deveined
- Salt
- 2 small cloves garlic minced
- 1 egg separate white and yolk
- 1 tsp corn flour
- sprinkles cracked black pepper
- 1/2 tsp sugar
- 1/2 tbsp grapeseed oil
- 2 tbsp chopped scallion
- 2 tbsp butter melted
- 1/2 tsp water
- Toasted sesame seeds
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