Endive and Spicy Pecan Salad

Endive and Spicy Pecan Salad

Endive and Spicy Pecan Salad


Serves 6

Details
  • Servings:   6
  • Calories:   349
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   23g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   25g
  •  
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • Spicy Pecans:
  • 1 egg white
  • 1 cup pecan halves
  • 1/3 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon ground allspice
  • Salad:
  • 2 tablespoons white balsamic vinegar
  • 1/2 teaspoon Dijon mustard
  • 1/2 teaspoon honey
  • 1/4 cup extra-virgin olive oil
  • Kosher salt
  • Freshly ground black pepper
  • 4 ounces baby arugula leaves
  • 4 small heads endive, cored and sliced
  • 1 large Bosc pear, cored and thinly sliced
  • 1/2 cup crumbled blue cheese
  • 1/2 red onion, thinly sliced
  • 1/4 cup dried cherries
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