Honey mustard chicken thighs with spring veg

Honey & mustard chicken thighs with spring veg

Honey & mustard chicken thighs with spring veg

By BBC Good Food
Serves 10

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Details
  • Servings:   2
  • Calories:   1132
  • Protein:   72g
  •  
  • Fiber:   9g
  • Sugar:   14g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   72g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 tbsp honey
  • 1 tbsp wholegrain mustard
  • 2 garlic cloves crushed
  • zest and juice 1 lemon
  • 4 chicken thighs skin on
  • 300g new potatoes unpeeled, smaller left whole, bigger halved
  • 1 tbsp olive oil
  • 100g spinach
  • 100g frozen peas
Instructions

Honey & mustard chicken thighs with spring veg serves 2 original recipe by BBC Good Food.

View original preparation instructions

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