German Rhubarb Cake with Meringue
German Rhubarb Cake with Meringue requires around 45 minutes from start to finish. For 57 cents
Lemon meringue parfait
Details
- Servings: 8
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- french
Ingredients
- 75g meringue nests (5 nests)
- 450ml double cream, chilled
- 1 tbsp caster sugar
- 1 lemon, zested
- 2-3 tbsp gin or vodka
- 5 tbsp of lemon curd, plus extra to drizzle
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