Bacon Onion and Cheddar Beer Bread Recipe

Bacon, Onion, and Cheddar Beer Bread Recipe

Bacon, Onion, and Cheddar Beer Bread Recipe


1 hour 5 minutes

Details
  • Servings:   10
  • Calories:   276
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • british
Ingredients
  • 4 slices bacon
  • 1 medium onion, finely chopped (about 1 cup)
  • 1 teaspoon finely chopped fresh thyme leaves
  • 3 cups (about 15 ounces) all-purpose flour
  • 1 1/2 tablespoons baking powder
  • Pinch of salt
  • 1 cup grated cheddar cheese
  • 1 (12 ounce) can of lager
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