Apple Crisp

Apple Crisp

Apple Crisp

By EatingWell
50 minutes

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Details
  • Servings:   8
  • Calories:   38
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 5 cups sliced peeled baking apples
  • 2 tablespoons sugar or sugar substitute-sugar blend equivalent (see Tips)
  • 1 teaspoon lemon juice
  • ½ teaspoon apple pie spice
Instructions

Apple Crisp serves 8 original recipe by EatingWell.

View original preparation instructions

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