Zingy teriyaki beef skewers
Ingredients
- 1 tbsp tamari or soy sauce
- 3 tbsp freshly squeezed orange juice
- 15g chunk ginger, peeled and very finely grated
- 2 garlic cloves, crushed
- 1 tsp honey (preferably raw)
- ¼ tsp chilli flakes
- 300g beef sirloin steak, trimmed of hard fat and cut into long, thin strips
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