Garden Vegetable Quiche

Garden Vegetable Quiche

Garden Vegetable Quiche


Serves 4

Ingredients
  • 1 9 inch partially baked pie shell
  • 2 cups sliced zucchini
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons margarine (or butter)
  • 1 medium tomato, chopped
  • 1 small carrot, grated
  • 1/4 teaspoon salt
  • 1 cup 1% fat cottage cheese
  • 2 eggs
  • 1/4 cup milk
  • dash Wocestershire sauce
  • 3 tablespoons parmesan cheese
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