Bok Choy with Crisp Garlic

Bok Choy with Crisp Garlic

Bok Choy with Crisp Garlic

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   66
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Dish:   starter
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Cuisine
  • chinese
Comments
Ingredients
  • 6 Baby Bok choys
  • 4 Garlic cloves
  • 2+1 tablespoons Canola oil
  • 1/2 teaspoon Sugar
  • 1/2 teaspoon toasted Sesame Oil
  • 2 tablespoons Oyster sauce
  • 1/4 cup Water
Instructions

Bok Choy with Crisp Garlic serves 4 original recipe by Food52.

View original preparation instructions

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