Rosemary Shortbread uses fresh rosemary with simple pantry staples to create a flavorful, guest-friendly treat. Using unsalted butter lets you control sodium, since only a small amount of salt is added to the dough. The mix of all-purpose flour and cornstarch yields a tender, delicate crumb with less...Read More
Rosemary Shortbread serves 16 original recipe by Food52.
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