fennel orange salad insalada di finocchio e aranci

fennel & orange salad {insalada di finocchio e aranci}

fennel & orange salad {insalada di finocchio e aranci}


Serves 4

Ingredients
  • 1 large head of fresh organic fennel (with fronds attached); cleaned & trimmed
  • 1 to 2 medium to large fresh organic oranges (Valencia or Navel variety)
  • very good quality extra virgin olive oil
  • cracked black pepper (to taste)
  • sea salt (to taste)
  • optional: grated orange zest
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